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Gordon Ramsay’s Michelin Star Restaurant Abruptly Closes For THIS Reason!

Gordon Ramsay is looking for answers after one of his restaurants closed suddenly over the weekend.

The famous chef had some uninvited visitors at his Restaurant Gordon Ramsay on Saturday.

According to reports, on November 19, a group of casually dressed people came to the restaurant for a nice dinner… or so the staff thought.

Gordon Ramsay Has An Unexpected & Unwelcome Guest

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Groups of diners, who took over reserved tables, brought a mock menu to the high-end restaurant to send a message about climate change and animal cruelty.

Animal Rebellion is an animal justice and climate movement with the stated goal of forcing government action toward a plant-based food system. Their justification for introducing such a system is the impact of animal agriculture on climate change, species extinction and ecosystem damage.

Their mock menu outlines the environmental costs of items served on the restaurant’s real menu, including steak and beef.

Protesters Invade Gordon’s Three Star Michelin Restaurant

The unexpected surprise caused the police to be called and the restaurant to close early.

A spokesperson for Gordon Ramsay Restaurant said in a statement, “Everyone is entitled to their opinions and beliefs. However, to force your way into the restaurant, disrupting the hard working staff doing their job and spoiling the evening of guests who have waited months for their reservation is grossly inappropriate and grossly disrespectful.”

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A Metropolitan Police officer said Metro UK, “Police were called to a restaurant in Royal Hospital Road, SW3, shortly before 6.30pm on Saturday, November 19 to reports of a group of protesters refusing to leave the premises. Officers present. The restaurant closed, and the protesters left. No catch.”

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A member of Animal Rebellion released a statement about their protest and explained how Ramsay’s restaurant is a “perfect example” of inequality in the UK.

Police Called & Restaurant Closed

“Despite Gordon Ramsay serving food costing a minimum of £155 ($184.00) per person, over two million people rely on food banks in this cost of living crisis,” he said. “Instead of restaurants making huge profits at the expense of animals, workers, and our climate, we need to feed everyone by supporting farmers and fishing communities in the transition to a plant-based food system.”

Animal Rebellion also said, “Plant-based food systems require 75% less farmland to grow food, allowing us to feed millions of additional people without relying on the exploitative and inefficient animal farming industry. This is the answer to the cost of living and climate crisis.”

Explosion get exclusive interviews with cast members from “PEELED,” the first vegan reality cooking show. Not only that, the cutting-edge show has an all-vegan cast, making “PEELED” the first of its kind on TV.

Chefs race against time to impress discerning vegan judges and avoid being, “Peeled into the compost.”

In the end, only one contestant can take home the title of “Hottest Vegan Chef.”

“PEELED” made television history with its all-vegan cast. Contestants will create compassion to raise money for a worthy cause as they also compete to win the chance to create a dessert menu item for the largest international vegan restaurant chain, The Copper Branch.

Dr. Shabnam Islam and Chef Babette Davis host the one-of-a-kind competition cooking show co-created by Star Simmons.

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Simmons’ vision for “PEELED” piqued the interest of Chef Josie Clemens, who competed on Ramsay’s world-famous reality competition show, “Hell’s Kitchen.”

Chef Clemens co-created “PEELED.”

Explosion asked Islam, Simmons and Chris Tucker were asked about their thoughts on Ramsay’s viral video of him choosing a lamb to cook.

Gordon Ramsay Slammed By Vegan Activists

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“I’m disappointed, because my understanding is that her daughter is vegan or exploring veganism, and she seems open to that, so for her to take that step back and do that and make fun of animal life like that is really disappointing to me. ,” explained Simmons.

Tucker says it’s important to know when people enter the vegan world for profit versus compassion.

“I think in terms of this individual, he probably entered the space for profit and not from a compassionate standpoint,” Tucker said. “This little example with the goat just shows his character.”

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Source: thtrangdai.edu.vn/en/